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“A wide variety of alcoholic mixed drinks made with finely pulverized ice are often called frozen daiquirí. These drinks can also be combined and poured from a blender, eliminating the need for manual pulverization and producing a texture similar to a smoothie. On larger scales, such drinks are often commercially made in larger machines, and come in a wide variety of flavors made with various alcohol or liquors. Another way to create a frozen daiquiri (mostly fruit-flavored variants) is by using frozen limeade, providing the required texture, sweetness and sourness all at once.
Variations on the frozen daiquiri include:
- the old rose daiquiri, which features strawberry syrup and rum along with two teaspoons of sugar and lime juice
- the daiquiri mulata featuring rum and coffee liqueur” – Wikipedia